Crispy baked chicken wings smothered in a sweet and tangy barbecue sauce, are suitable for ChefMaker and easier to cook!
|
Difficulty
|
MEDIUM
|
|
Prep Time
|
20 min
|
|
Cook Time
|
26 min
|
Ingredients
Crispy Chicken Wing
|
Chicken Wing |
12 |
|
Kosher Salt |
1 tsp |
|
Black Pepper |
1 tsp |
|
Canola Oil |
2 tsp |
|
Starch |
1 tsp |
|
Paprika Powder |
1 tsp |
|
Garlic Powder |
1/2 tsp |
|
Baking Powder |
1/2 tsp |
Honey BBQ Sauce
|
Black Pepper |
1 tbsp |
|
Ketchup |
1 tbsp |
|
Honey |
2 tbsp |
|
BBQ Sauce |
1 cup |
Tools
Paper Towel
Sauce Pan
Stove
Spetula
Directions
Step1
Step5
Tap SEND TO DEVICE and start to cook
Step6
Coat the wings with BBQ sauce
